Monday, 23 November 2015

English Shortbread for your taste buds!

SHORTBREAD

Make shortbread as your homemade Christmas present. When you are looking for something to crunch and munch, taking the shortbread and having it will give a leisure to your taste buds. To add, shortbread is tastier than butter cookies. Here is the basic receipe of shortbread. Moreover, please count for customade recipes. Children will enjoy on eating this shortbreads! 

BASIC RECEIPE

Author : Chef Div
Ingredients :

  1. 125g Butter
  2. 55g Custard sugar
  3. Custord sugar (for final touch up on the dough)
  4. 180g Multipurpose flour
Preparation Method :
  1. Heat oven to 190C
  2. Beat the custard sugar and Butter together
  3. Put the multipurpose flour
  4. Cut into square
  5. Use fork and pressed on the dough gently to give the texture/hole as in the picture
  6. Sprinkle custard sugar
  7. Chill inside fridge for 25 minutes
  8. Bake in oven from 15 to 30 minutes (until pale golden-brown)

NOTE : Shortbread should be baked until pale golden-brown so that it will be harder. But, cookies should not be baked until pale golden-brown since cookies should be in medium.

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